Thursday, April 30, 2009

greek spreads for $100, alex...


"The answer is...A cucumber, yogurt, garlic and olive oil spread that tastes great on Naan flatbread".  What is Tzatziki?... Our instructor whipped up some Tzatziki (dha-Zhee-kee) for our Naan (picture) today. Yum. We also made Focaccia (picture) which was seasoned with sea salt, pepper, olive oil and rosemary. Pizza was also on the menu. The crust was too good to spoil with sauce so we covered it with tomato slices, mozzarella slices and basil (Italian flag colors). I had never seen fresh mozzarella cheese balls before. I learn something new every day.